Pre-service training is coming to a close, meaning I have less than a week before I fly home. On Friday, I led my last technical session, and now I’m left with only a few small tasks to finish up before I return to the States. I know some people thought I was crazy for sticking around after my service ended, but it’s been a great couple of months and I couldn’t be happier with the decision to stay.
I’ve spent the past two months in Takeo province, preparing the community health volunteers for their first few months of service. Practically, this has meant a lot of lesson planning, facilitating sessions, and organizing community events. I’ve been fortunate to work with an outstanding group of trainees who have continually impressed me throughout the eight weeks of training. As I told them in our last session together, I feel complete confidence and overwhelming optimism about what they will accomplish over the next two years.
My favorite part of training was seeing the new volunteers in action at our community events. Throughout the duration of training, the new volunteers were expected to put their new skills to the test by conducting community assessments in English and Khmer, teaching formal health lessons to secondary school students, leading infant feeding and weighing sessions, building hand washing stations, and so much more. As a trainer, these were highlights because I had the opportunity to see the volunteers step outside of their comfort zones, use their ever-growing language skills, and start to build meaningful relationships with community members. As a former PCV myself, it was one last taste of village life, which I will certainly miss when I leave.
Throughout these eight weeks, I’ve been staying in a guesthouse in the provincial capital of Takeo. It’s a nice room with A/C and hot water, meaning it’s a clear step up from where I’ve been living the past two years even if it felt a little confining some days. There’s a TV with two or three English channels, although my new-found love of NCIS had me glued to Fox Crime most nights. The technical trainer for the English program roomed next door to me, and we would grab dinner together every night. Some nights that meant going to the lone Western restaurant in town for a pizza and a coffee smoothie. Other days we’d head to our favorite Khmer place with hammocks and beautiful views of the water. Most of the time, however, we’d stay in and cook pasta in a rice cooker or grab cheese and crackers from our mini-fridges.
Yesterday we moved out of that guesthouse and back to Phnom Penh, where we’ll stay until we fly out. I’ve got a few things to finish up, but most of the week will be spent relaxing, taking advantage of all that the capital has to offer, and preparing – mentally and otherwise – to go home on Friday!